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Showing posts from 2009

Sweet and Sour Meatballs

Make Meatballs and bake on a cookie sheet 1 1/2 lbs ground hamburger 3 eggs 1 tsp dried onion 1/4 box (1 sleeve) soda crackers crushed up salt and pepper to taste 1/4 cup ketchup mix up all together and roll in to small balls and bake on a cookie sheet for 20 minutes at 350 degrees. The Sauce is: 1 can of Chunk pineapple include the juice 1/4 cup ketchup 1/4 cup taco sauce or hot sauce 1 cup sugar 1/4 cup grape jelly 1/2 cup vinegar 1 Heaping TBLS cornstarch Mix all ingredients together until thick Pour sauce over meatballs and put in crock pot on low. This is a perfect appetizer for parties!! This is my mom's recipe and I have loved it since I was a kid.

Rocky Road Candy

We Love this Candy and I have been asked for the recipe on several occasions. It is actually my mother in law's and I have tweaked it a bit to kinda be my own. 1/2 cup Butter 1 Cup Chunky Peanut Butter 1 6 ounce package of Butterscotch chips 1 6 ounce package of Chocolate Chips (semi sweet) 10 ounces of mini marshmallows **peanuts (as much as you desire) I usually add about 1/2 cup to 3/4 cup** (I don't always put peanuts in as many times the Extra Chunky Peanut Butter is just as good) Melt all ingredients except the marshmallow's in a heavy saucepan. Allow the mixture to cool for awhile and then add the marshmallow's. Put into a greased 9 X 9 pan, however I like to use a greased 9 X 13 pan (depends on how thick you like your bars). Then put in the refrigerator. Super Yummy!!