HOME MADE with LOVE

I found this recipe on http://www.everydayhealth.com/ and I am excited to try it. My 4 year old daughter and I love salads and all kinds of yummy fruits and veggies, so when I saw this one I thought I would give it a try for lunch for the two of us one day. Hear to Happy and Healthy eating!! Arugula & Pear Salad Recipe Prep Time: 15 mins Cook Time: 5 mins Total Time: 20 mins Ingredients 2 tablespoon shallot(s), finely chopped 3 tablespoon broth, vegetable 3 tablespoon oil, olive, extra virgin 1 1/2 tablespoon vinegar balsamic 1/2 teaspoon mustard, Dijon 1/4 teaspoon salt pepper, black ground, freshly ground, to taste 1/2 cup(s) nuts, walnuts, chopped 2 medium pear, Bartlett, firm 5 cup(s) lettuce, bibb , or Boston, torn into bite-size pieces 4 cup(s) lettuce, arugula, trimmed Preparation 1. To prepare dressing: Whisk shallot, broth, oil, vinegar, mustard, salt and pepper in a small bowl. 2. To prepare salad: Toast walnuts in a small dry skillet over medium-l...

1. End Leftover Boredom "Don't throw away your leftovers! Use leftover Chicken, Chili, Beans, and more to create tasty burritos . your family will love this tasty new twist." 2. Pine cone Cheese Ball " For a fun twist, crate a pine cone out of your cheese ball. Shape your cheese mixture into a cone. Use whole or slice almonds to cover the cheese ball in overlapping rows like the rows on a pine cone ." 3. Family Time " Before mealtime, spend a few moments with your family while committing a scripture verse to heart. First one to learn the verse doesn't have to help with clean up! **These Tips were taken out of a book entitled "Simple Tips for the Kitchen" they were compiled by Kathy Shutt . There will be more to come!! Happy Cooking!!